Cooking

Mr. Craig's
Recipes

Every recipe here is a live scaler. Set your batch size, tune any ingredient percentage on the fly, and the whole thing recalculates.

Recipes

Jalapeño Cheddar Sausage

Smoked sausage with high-temp cheddar and fresh jalapeños. Set the beef and pork weights and every ingredient scales off the total.

A fresh breakfast sausage — no cure, no smoke, and no stuffing unless you want it. Patties, links or a freezer log.